Cheese, Labneh, and Yogurt


Milky's Freshly Made Dairy Products

Cheese, Labneh, and Yogurt

Milky's Dairy Products

No Added Preservatives
Low Mileage
Made in UK

Our Products

Halloumi Cheese

Ingredients Full Fat Cow’s Milk, Vegetarian Rennet, Salt, Dried Mint

Halloumi Nabulsi

Ingredients Full Fat Cows Milk, Vegetarian Rennet, Black Fennel Seeds, Salt

Akawi Chikie Cheese

Ingredients Fresh Full Fat Cows Milk, Vegetarian Rennet, Salt, Dried Lactic Cultures

Akawi Baladi Cheese

Ingredients Full Fat Cow’s Milk, Vegetarian Rennet, Salt

White Soft Cheese

Ingredients Full Fat Cow’s Milk, Citric acid, Vegetarian Rennet, Salt


Ingredients Full Fat Cow’s Milk, Live Culture, Salt

Labneh (Economy Pack)

Ingredients Full Fat Cow’s Milk, Live Culture, Salt


Ingredients Fresh Cow’s  Milk, Live culture

Why Milky's

Made Fresh

No Preservatives

Not Rubbery

BRC Accredited

Low in Salt

Easy to Unpack

About Milky's

Milky’s was the first dairy company in the United Kingdom that produces Lebanese and Mediterranean cheese. Most importantly, Milky's has now a pretty modern facility with a potential capacity of 18,000 liters of fresh milk a day. Currently, Milky’s supplies Waitrose and caters for ethnic, five-star restaurants, and hotels in the United Kingdom with cheese, labneh, and yogurt.

Brief About Our History

The Foundation

Milky’s was started in Lebanon in 1991 by Nabil & Youssef Assi’s father who was an agricultural engineer.

The Development

Milky's was granted a UNIDO recognition (certificate) for cleanliness and good quality products,. Then, the factory was expanded to a very high standard in 2001.

Moving Abroad

Nabil Assi started Milky’s UK in 2003 to test the water using a small experimental unit. After that, the unit produced cheese using 700 liters of milk every other day.

The Expansion

In 2010, Milky’s obtained BRC status allowing the company to enter the Multiple stores in the UK.

News and Events

BRCGS Food Safety Certificate

Milky's Dairy UK Certificated BRCGS Food Safety

Considerably, our pasteurization of milk and processing of cooked & uncooked Mediterranean dairy style cheese are vacuum packed. In addition, Milky's dairy products are packed in laminate film and strained (labneh) and unstrained yogurt in plastic containers. Aboce all, Milky's products meet the requirements of Global Standard for Food Safety.

The Great Taste of Milky’s Halum Cheese

Halum, or Halloumi, now carries one of the most respected food accreditations after being awarded a gold star at the 2014 Great Taste Awards. Most importantly, this award is the world's largest blind-tasted food awards. Interestingly, it's judged by over 400 of the most demanding palates belonging to food critics, chefs, cooks, members of the Women's Institute, farmers, a host of food writers, and journalists.

vegetarian living award

Milky's Halum Cheese in Vegetarian Living

First, pick up the latest issue of Vegetarian Living Magazine to check out Halum (Halloumi) cheese which features in their Essential Collection. All in all, this essential collection is a handy shopping guide for anyone searching for interesting and tasty vegetarian or vegan products.

International cheese awards nantwich

Award Winning Milky's Halum Cheese

Milky's Halum (Halloumi) cheese has had an award winning summer. Most importantly, this fantastic cheese won Silver at the Nantwich International Cheese Awards in the 'Best Halloumi' category. Then, Milky's took home another Silver at the South West Cheese Awards in the 'Best Single Speciality Cheese' dairy category.

waitrose award

Milky’s Halum available from Waitrose

Milky's is delighted to announce that Waitrose now stocks Halum (Halloumi) cheese in around 270 stores across the UK. Interestingly, Halum is made from 100% fresh British cows and goats milk. As a result, the product has low food miles which aligns perfectly with Waitrose's passion for supporting British producers.

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